NEET-PG 2012 - Biochemistry Practice Questions

Q: Anaplerotic reaction is catalyzed by?

Pyruvate carboxylase. ***Pyruvate carboxylase*** - **Pyruvate carboxylase** catalyzes the ATP-dependent carboxylation of **pyruvate** to **oxaloacetate**. - This reaction is crucial for replenishing intermediates of the **citric acid cycle**, making it an anaplerotic reaction. *Enolase* - **Enolase** catalyzes the conversion of **2-phosphoglycerate** to **phosphoenolpyruvate** in **glycolysis**. - This reaction is part of catabolism and does not replenish citric acid cycle intermediates. *Pyruvate kinase* - **Pyruvate kinase** catalyzes the final step of **glycolysis**, converting **phosphoenolpyruvate** to **pyruvate**. - This enzyme is involved in ATP production and the overall catabolic pathway of glucose. *G6PD* - **Glucose-6-phosphate dehydrogenase (G6PD)** is the rate-limiting enzyme in the **pentose phosphate pathway**. - It produces **NADPH** and precursors for nucleotide synthesis, but not directly involved in anaplerotic reactions for the citric acid cycle.

Q: Which macronutrient has the highest thermogenic effect?

Proteins. ***Proteins*** - Proteins have the **highest thermogenic effect** (also known as the **thermic effect of food** or TEF) among macronutrients, typically ranging from **20-30%** of their caloric content. - This high TEF is due to the energy required for their **digestion**, **absorption**, and **metabolism** (e.g., deamination, protein synthesis), making them more metabolically "expensive" to process than fats or carbohydrates. *Fat* - Fat has the **lowest thermogenic effect**, accounting for approximately **0-3%** of its caloric content. - This low TEF is because fats are **easily absorbed** and stored, requiring minimal energy for their processing. *Carbohydrate* - Carbohydrates have an intermediate thermogenic effect, typically ranging from **5-10%** of their caloric content. - The energy expenditure for carbohydrate metabolism involves processes like **digestion**, **absorption**, and **glucose oxidation** or conversion to glycogen. *Alcohol* - While alcohol has a relatively high thermogenic effect (**20-25%**), it is **not classified as a macronutrient** in traditional nutritional science. - The three primary macronutrients are proteins, carbohydrates, and fats. Among these, **proteins** have the highest TEF.

Q: Pantothenic acid is needed for donating the following moiety?

Acetyl group. ***Acetyl group*** - **Pantothenic acid** (vitamin B5) is a crucial component of **coenzyme A (CoA)**, which plays a central role in transferring **acetyl groups**. - This transfer is vital in numerous metabolic pathways, including the **Krebs cycle**, fatty acid synthesis, and fatty acid oxidation. *Carboxyl* - The transfer of **carboxyl groups** is typically mediated by a different coenzyme, **biotin** (vitamin B7), not pantothenic acid. - Biotin-dependent enzymes are involved in carboxylation reactions like those in gluconeogenesis and fatty acid synthesis. *Hydroxyl* - While hydroxyl groups are common in organic chemistry, pantothenic acid's primary role is not the donation of isolated **hydroxyl groups**. - Hydroxyl groups are often donated or accepted during redox reactions or hydrolysis, often by specific enzymes directly. *Amino* - The transfer of **amino groups** is primarily associated with **pyridoxal phosphate (PLP)**, the active form of vitamin B6. - PLP-dependent enzymes, such as **transaminases**, are critical for amino acid metabolism.

Q: Beta-alanine is derived from ?

Uracil. ***Correct Option: Uracil*** - **Uracil**, a pyrimidine base found in RNA, is the primary source of **β-alanine** through its catabolic pathway. - The degradation sequence: **Uracil** → **Dihydrouracil** → **β-Ureidopropionate** → **β-Alanine** + CO₂ + NH₃ - This pathway is catalyzed by enzymes including dihydropyrimidine dehydrogenase and β-ureidopropionase. - **β-Alanine** is also obtained from dietary sources and is a component of carnosine and pantothenic acid (Vitamin B5). *Incorrect Option: Thymine* - **Thymine** is a pyrimidine base in DNA with a similar catabolic pathway to uracil. - However, thymine produces **β-aminoisobutyrate** (NOT β-alanine) as its final product. - The pathway: **Thymine** → **Dihydrothymine** → **β-Ureidoisobutyrate** → **β-Aminoisobutyrate** - The extra methyl group on thymine (compared to uracil) results in a different end product. *Incorrect Option: Adenosine* - **Adenosine** is a purine nucleoside composed of adenine and ribose. - Purine catabolism leads to **uric acid** formation, not β-alanine. - It follows the pathway: Adenosine → Inosine → Hypoxanthine → Xanthine → Uric acid. *Incorrect Option: Guanosine* - **Guanosine** is a purine nucleoside consisting of guanine and ribose. - Like adenosine, it is catabolized to **uric acid** via xanthine. - It does not participate in β-alanine synthesis.

Q: Which of the following is not a precursor in the synthesis of pyrimidines?

Thymidine. ***Thymidine*** - **Thymidine** is a *nucleoside* consisting of deoxyribose and thymine. It is a *product* and a component of DNA, not a precursor in the *de novo synthesis* of pyrimidine bases. - While it can be incorporated into DNA via the *salvage pathway*, it does not serve as an initial building block for the pyrimidine ring itself. *Glutamine* - **Glutamine** provides the **nitrogen atoms** crucial for the formation of the pyrimidine ring, specifically N3 in the pyrimidine base. - It is a key donor of *amino groups* in various anabolic pathways, including nucleotide synthesis. *Carbon dioxide (CO2)* - **Carbon dioxide (CO2)** contributes one of the carbon atoms (C2) to the pyrimidine ring. - It combines with **ammonia** (derived from glutamine) to form **carbamoyl phosphate**, an essential intermediate. *Aspartic acid* - **Aspartic acid** provides four atoms (N1, C4, C5, C6) of the pyrimidine ring. - Its carbon skeleton and amino group are directly incorporated into the pyrimidine structure during the *de novo synthesis* pathway.

Q: Effect of environment on genes is called?

Epigenetics. ***Epigenetics*** - **Epigenetics** refers to heritable changes in **gene expression** that do not involve alterations to the underlying **DNA sequence**. - These changes are often influenced by **environmental factors**, such as diet, stress, and exposure to toxins, which can affect how genes are turned on or off. *Positive Eugenics* - **Positive eugenics** aims to improve the human population by encouraging the reproduction of individuals deemed to have "desirable" traits. - This concept is ethically controversial and focuses on directed breeding rather than environmental gene influence. *Negative Eugenics* - **Negative eugenics** aims to reduce the prevalence of "undesirable" traits in the human population by discouraging or preventing the reproduction of individuals deemed to possess them. - Like positive eugenics, this is a highly controversial concept focused on limiting reproduction based on perceived genetic quality. *Euthenics* - **Euthenics** is a movement focused on improving human well-being and development by improving living conditions and the environment. - While it acknowledges the impact of the environment, it focuses on societal and lifestyle improvements rather than the direct molecular changes in gene expression.

Q: Which amino acid in Jowar is responsible for its pellagragenic effect?

Leucine. ***Leucine*** - A high intake of **leucine**, an essential amino acid, interferes with the metabolism of **tryptophan** and niacin, leading to **pellagra**. - Jowar (sorghum) contains high levels of leucine, which, when it forms a major part of the diet, can induce **niacin deficiency**. *Lysine* - Lysine is an essential amino acid and is generally considered to be in **limited supply** in many cereal grains, making it a desirable amino acid to increase in diets. - It does not directly contribute to the pellagragenic effect; rather, a deficiency in lysine can be a nutritional concern. *Tryptophan* - Tryptophan is a **precursor to niacin (Vitamin B3)** in the body; a deficiency in tryptophan can lead to pellagra. - The high leucine content in jowar interferes with the conversion of tryptophan to niacin, thus exacerbating niacin deficiency. *Methionine* - Methionine is an **essential sulfur-containing amino acid** important for various metabolic functions and protein synthesis. - It is not directly implicated in the pellagragenic effect associated with high jowar consumption.

Q: What is the recommended daily calcium intake for adult non-pregnant females?

1000 mg. ***1000 mg*** - The recommended daily calcium intake for adult non-pregnant females (ages 19-50) is **1000 mg** according to **WHO and international guidelines** (US RDA/NIH) to maintain bone health and prevent osteoporosis. - This is the **standard recommendation** used in most medical textbooks and international nutritional guidelines. - Adequate calcium intake supports various bodily functions, including **nerve transmission**, **muscle contraction**, and **hormone secretion**. *1200 mg* - While 1200 mg is the recommended intake for **older women (above 50-70 years)** or during **pregnancy/lactation** per some guidelines, it is generally higher than necessary for non-pregnant adult females aged 19-50. - While not harmful, this higher dose is not specifically indicated for the general non-pregnant adult female population. *600 mg* - This amount of calcium is **lower than the internationally recommended daily allowance** for adult women (though it aligns with some regional guidelines like ICMR for sedentary women). - For optimal bone health and prevention of osteoporosis, **1000 mg is the widely accepted standard** in medical education. *800 mg* - This value is **below the internationally recommended daily intake** for adult non-pregnant females, which could lead to long-term calcium deficiency. - Insufficient calcium intake can increase the risk of conditions like **osteopenia** and **osteoporosis**.

Q: What vitamin is significantly absent in breast milk?

Vitamin K. ***Vitamin K*** - Breast milk contains **critically low amounts** of **vitamin K** (approximately 2-5 μg/L), making it the **most significantly absent** vitamin in breast milk. - Newborns are at high risk for **Vitamin K deficiency bleeding (VKDB)**, which can be life-threatening. - This deficiency is so critical that **prophylactic vitamin K injection** is routinely administered to **all newborns** at birth to prevent hemorrhagic disease. - Vitamin K is essential for the synthesis of **clotting factors II, VII, IX, and X** in the liver. *Vitamin D* - While breast milk does contain **some vitamin D**, the levels are often **insufficient** to meet the infant's daily requirements (contains ~25-78 IU/L; infant needs 400 IU/day). - However, it is **present in measurable amounts**, unlike vitamin K which is nearly absent. - Infants are recommended to receive **vitamin D supplementation** starting soon after birth, especially if the mother has low vitamin D levels or limited **sun exposure**. *Vitamin C* - **Breast milk** contains adequate amounts of **vitamin C** (40-50 mg/L), which is sufficient for the infant's needs. - Maternal diet typically provides enough vitamin C to ensure its presence in breast milk. *Vitamin A* - Breast milk is a **good source** of **vitamin A**, particularly in the form of **beta-carotene** and retinol. - Vitamin A levels in breast milk are adequate for infant **vision development** and **immune function**.

Q: Mechanism of cyanide poisoning is by inhibiting: NEET 2013

Cytochrome oxidase. ***Cytochrome oxidase*** - **Cyanide** is a potent poison because it binds to the **ferric iron (Fe3+)** in the active site of **cytochrome c oxidase**. - This binding completely inhibits the enzyme, halting **cellular respiration** and **ATP production**, leading to rapid cell death. *DNA synthesis* - **Cyanide** does not directly inhibit **DNA polymerase** or other enzymes involved in DNA replication. - While overall cellular processes are disrupted, its primary toxic effect is not on DNA synthesis. *Protein breakdown* - **Cyanide** does not directly interfere with proteasomes or lysosomal enzymes responsible for **protein degradation**. - Its mechanism of action is upstream, affecting energy production necessary for all cellular processes, including protein turnover. *Protein synthesis* - **Cyanide** does not directly inhibit **ribosomes** or the enzymatic machinery for **protein synthesis**. - The lack of **ATP** caused by cyanide poisoning would eventually shut down protein synthesis, but this is a secondary effect, not the primary mechanism of action.

Question 1

Anaplerotic reaction is catalyzed by?

Accepted Answer

Pyruvate carboxylase

Answer

Enolase

Answer

Pyruvate kinase

Answer

G6PD

Question 2

Which macronutrient has the highest thermogenic effect?

Accepted Answer

Proteins

Answer

Fat

Answer

Carbohydrate

Answer

Alcohol

Question 3

Pantothenic acid is needed for donating the following moiety?

Accepted Answer

Acetyl group

Answer

Carboxyl

Answer

Hydroxyl

Answer

Amino

Question 4

Beta-alanine is derived from ?

Accepted Answer

Uracil

Answer

Adenosine

Answer

Guanosine

Answer

Thymine

Question 5

Which of the following is not a precursor in the synthesis of pyrimidines?

Accepted Answer

Thymidine

Answer

Glutamine

Answer

Carbon dioxide (CO2)

Answer

Aspartic acid

Question 6

Effect of environment on genes is called?

Accepted Answer

Epigenetics

Answer

Euthenics

Answer

Positive Eugenics

Answer

Negative Eugenics

Question 7

Which amino acid in Jowar is responsible for its pellagragenic effect?

Accepted Answer

Leucine

Answer

Lysine

Answer

Tryptophan

Answer

Methionine

Question 8

What is the recommended daily calcium intake for adult non-pregnant females?

Accepted Answer

1000 mg

Answer

1200 mg

Answer

600 mg

Answer

800 mg

Question 9

What vitamin is significantly absent in breast milk?

Accepted Answer

Vitamin K

Answer

Vitamin D

Answer

Vitamin C

Answer

Vitamin A

Question 10

Mechanism of cyanide poisoning is by inhibiting: NEET 2013

Accepted Answer

Cytochrome oxidase

Answer

DNA synthesis

Answer

Protein breakdown

Answer

Protein synthesis

NEET-PG 2012 — Biochemistry